Pressure Canner Testing
OSU Extension, Licking County will be testing dial gauge pressure canners on Monday, August 17, 2020 from 10:00 a.m. to 4:00 p.m. at the OSU Extension Office, 771 E. Main Street, Newark, by appointment only. You can register for an appointment by calling 740-670-5315.
Food Preservation virtual programs
The OSU Extension Food Preservation Team offered a variety of virtual programs throughout May, June and July. The presentations were recorded and are available for those who could not attend live.
Want to view a previously held session? Session recordings can be found by clicking the session titles below.
Canning and Freezing Vegetables
Please contact Shari Gallup directly at OSU Extension 740-670-5315 or gallup.1@osu.edu with any food preservation questions you may have.