Food Preservation virtual programs
The OSU Extension Food Preservation Team offered a variety of virtual programs throughout May, June and July. The presentations were recorded and are available for those who could not attend live.
Want to view a previously held session? Session recordings can be found by clicking the session titles below.
Please contact Shari Gallup directly at OSU Extension 740-670-5315 or firstname.lastname@example.org with any food preservation questions you may have.